Egg and cheese bacon roll ups
Egg and cheese bacon roll ups

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg and cheese bacon roll ups. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Repeat with remaining cheese and eggs. Return skillet to heat and add bacon roll-ups seam side down. Cook until crispy on all sides, then transfer to a paper towel-lined plate until ready to serve. Learn how to make these delicious breakfast crescent roll ups!

Egg and cheese bacon roll ups is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Egg and cheese bacon roll ups is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg and cheese bacon roll ups using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg and cheese bacon roll ups:
  1. Get 6 large eggs
  2. Take 2 tbsp. milk
  3. Take 1/4 tsp. garlic powder
  4. Prepare kosher salt
  5. Take Freshly ground black pepper
  6. Make ready 1 tbsp. butter
  7. Get 1 tbsp. chopped fresh chives
  8. Make ready 18 slices bacon
  9. Get 2 c. shredded Cheddar cheese

Reviews for: Photos of Bacon, Egg, and Cheese Breakfast Bombs. Add this to your favorite Pillsbury™ Crescent roll breakfast recipes. You'll only need five simple ingredients for a tasty grab-and-go breakfast that will be ready in no time. Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect.

Instructions to make Egg and cheese bacon roll ups:
  1. In a large bowl, whisk together eggs, milk, and garlic powder and season with salt and pepper.
  2. In a nonstick skillet over medium heat, melt butter. Add eggs and scramble, 3 minutes, then stir in chives.
  3. On a cutting board, lay out three strips of bacon. Sprinkle the bottom third with cheddar and top with a large spoonful of scrambled eggs. Roll up tightly. Repeat with remaining cheese and eggs.
  4. Return skillet to heat and add bacon roll-ups seam-side down. Cook until crispy on all sides, then transfer to a paper towel-lined plate to drain fat. Serve.

You'll only need five simple ingredients for a tasty grab-and-go breakfast that will be ready in no time. Simply bake breakfast sausage, eggs, and cheddar cheese with the Crescents your family loves and you'll have the perfect. Pour the egg mixture into the skillet, then top with spinach, onion, bacon, and cheese. Sprinkle with a pinch of salt and pepper. Gently fold up one corner, and roll into a log.

So that is going to wrap this up with this special food egg and cheese bacon roll ups recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!