Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken korma with rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dave Gummy is still learning how to cook and goes oriental and cooks Chicken Korma curry with Rice. Using Sharwood's Korma sauce and Chicken breast fillet from Tesco. Please comment on how you think he did ! Whats are you having for dinner tonight ?
Chicken korma with Rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken korma with Rice is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken korma with rice using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken korma with Rice:
- Make ready 1 kg chicken
- Take 4 onion finely chopped
- Prepare 8-10 garlic cloves chopped
- Make ready 1 Piece ginger grated
- Prepare 3 green chillies, chopped
- Get 2 tomatoes. chopped
- Make ready 1/2 cup curd
- Prepare For Whole masala-
- Prepare 1 bay leaf
- Take 2 black cardamoms
- Prepare 2 cardamoms
- Get 2 cloves
- Make ready 5-6 black pepper corns
- Get 1 tsp cumin seeds
- Get 1 tsp black pepper
- Get 3 cloves
- Prepare 1 tsp turmeric powder
- Prepare as per taste Salt
- Make ready 3 tsp korma masala
- Make ready 2 tsp coriander powder
- Make ready 1 tsp garam masala
- Take 1 tsp red chilli powder
- Prepare 4 tbsp oil
While the rice cooks, make the chicken korma. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world. A quick and easy Mild Chicken Korma With Cardamom Rice recipe, from our authentic Indian cuisine collection.
Instructions to make Chicken korma with Rice:
- For marination- Take bowl add cleaned and washed chicken add ginger garlic paste, half lemon, turmeric powder,and curd mix well and rest for 30 minutes.
- Take pan add oil, add all whole masala, saute 2 minutes, add onion, garlic and chilli, cook with till golden brown colour.
- Add chicken and mix well, saute 10 minutes then add all masala, mix well and cover with lid for 15 minutes.
- Check after 15 minutes stir and then cook with medium flame.
- Turn off the flame, serve with rice, Enjoy!
It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world. A quick and easy Mild Chicken Korma With Cardamom Rice recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Not necessarily served with rice, chicken korma sauce goes really well with the traditional naan bread. Almond And Wild Rice Chicken Salad, Brown Rice Chicken Bake, Easy Oven Fried Rice (Chicken), etc.
So that is going to wrap it up for this special food chicken korma with rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
