Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken korma. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Korma is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Korma is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken korma using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Korma:
- Get Marination
- Make ready 1/2 kg chicken breast
- Take 3 tablespoons plain yoghurt
- Get 1 teaspoon garam Marsala
- Get 1/2 teaspoon salt
- Take 1/8 teaspoon turmeric
- Make ready 1 tablespoon ginger garlic paste
- Take 1 teaspoon red chilli powder
- Make ready Paste
- Make ready 2 tablespoon oil
- Prepare 2 whole cardamons
- Get 1 cup onions
- Prepare 4 cashew nuts
- Take 4 tablespoons yoghurt
- Prepare Chicken korma gravy
- Take 1 bay leaf
- Make ready 4 cloves garlic
- Take 2 cinnamon stick
- Prepare 1/2 tablespoon coriander
- Prepare 1/4 teaspoon red chili powder
- Make ready 2 green chillies (optional)
- Prepare 1/4 cup water
- Get 3 tablespoon cilantro
- Get 1/8 teaspoon whole cloves
Instructions to make Chicken Korma:
- Marinate chicken with yoghurt, ginger garlic paste, turmeric, salt, red chilli powder, garam Marsala, cover and refrigerate overnight
- For the paste: Heat pan with oil, add whole cardamoms, cashew nuts and sliced onions,cook a few minutes. Cool completely. Add yoghurt. Blend until mixture forms a smooth paste
- In pan add oil, sautee bay leaf, cinnamon stick, cloves and cardamom. Add green chili, cook, add marinated chicken. Fry until the raw smell of ginger garlic paste goes away.
- Add onion yoghurt paste. Pour 1 cup water, add salt, coriander, garam marsala, chili powder and cook on low flame until chicken is cooked and tender.
So that is going to wrap it up with this special food chicken korma recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
