Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, shahi murg korma. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Shahi Murg Korma is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Shahi Murg Korma is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we must first prepare a few components. You can cook shahi murg korma using 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shahi Murg Korma:
- Get 10 Chicken Drumsticks
- Make ready 2 tablespoon Ginger garlic paste
- Get 1/2 teaspoon Salt
- Make ready 1 teaspoon Green chilli paste
- Prepare 1 teaspoon Black Pepper powder
- Prepare 1 teaspoon Cumin powder
- Make ready 2 teaspoon Lime juice
- Take 3/4 cup Hung curd
- Get 1/2 teaspoon Turmeric
- Get 3 Onion thinly sliced
- Make ready 1/2 teaspoon Garam masala powder
- Get 2 Whole spices: Bay leaves
- Take 1 inch Cinnamon stick
- Get 3 Green cardamom
- Make ready 1 Black Cardamom
- Take 4 Cloves
- Get Other ingredients:
- Get 4 tablespoon Fresh Cream
- Take 3 tablespoon Oil
- Take 1 tablespoon Butter
- Make ready Paste Ingredients:
- Get 1/2 cup Paste of Cashewnuts
- Take 1/2 cup Coriander leaves
- Get 1/2 inch Ginger
- Prepare 1/4 teaspoon Black pepper
- Prepare 1 tablespoon Oil
- Take 1-2 tablespoon Kasuri methi
Shahi Chicken or Shahi Murgh is mild spicy chicken curry. Chicken Curry recipe, hyderabadi chicken curry, shahi chicken korma. This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce.
Instructions to make Shahi Murg Korma:
- Wash the drumsticks and rub lime, turmeric and salt on it. Prepare the marinade with hung curd and paste ingredients. and marinate the chicken with it.
- Refrigerate the marinated chicken for minimum 1 hour. Meanwhile prepare the gravy.
- Heat oil and butter in a pan and add the whole spices to it. Once you get the aroma from these add onion paste to it and cook.
- Once it gets cooked add marinated chicken to it not the marinade. Let it cook for 3-4 minutes.
- Add the chicken marinade and cook for 8-10 minutes. Add 1 teaspoon of honey to it.
- Add fresh cream to it and cook for another 2 minutes. Add water of required consistency add add garam masala to it and garnish with crushed kasuri Methi.
This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce. How to make shahi chicken korma: Beat the curd and mix chicken pieces. Murgh Korma Shahi - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. Indian Chicken Recipe : Shahi Murg Korma.
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