Blended Pico de Gallo Salsa
Blended Pico de Gallo Salsa

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, blended pico de gallo salsa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blended Pico de Gallo Salsa is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Blended Pico de Gallo Salsa is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook blended pico de gallo salsa using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blended Pico de Gallo Salsa:
  1. Get 1 cup finely chopped tomato seeded, pulp removed OR 1 cup canned, crushed tomatoes
  2. Make ready 15-20 whole stems of cilantro, cut or hand-torn into 1 inch segments
  3. Make ready 1 small clove garlic, rough chopped
  4. Make ready 1 teaspoon dried oregano (optional for me - some days I'm feelin' it, others not so much)
  5. Get 1/2 cup chopped onions
  6. Take 1-2 jalapeños or serranos, rough chopped
  7. Take 1 Tablespoon fresh lime juice to start
  8. Prepare 1 +1/2 Tablespoons neutral flavored oil
  9. Take 1/4 teaspoon table salt + a pinch OR 1/2 teaspoon kosher salt
  10. Take 1/4 teaspoon sugar
Instructions to make Blended Pico de Gallo Salsa:
  1. Throw it all in a blender, pulsing a few times at first to pull the ingredients into the blade, then blending for a minute or two until it's nice and smooth, no chunks left.
  2. You may want to add a little salt at this point if your produce is specially juicy (or if you just like things saltier). Maybe a pinch more sugar if the tomatoes and lime gave it a little too much tang for your liking. Or perhaps another squeeze of lime juice if your tomatoes are a little flat. If you do adjust the seasoning, don't forget to give it another quick (15 to 20 seconds) whirl to ensure all the seasonings are evenly distributed.
  3. That's it! Enjoy as you would any salsa. :)

So that is going to wrap it up for this special food blended pico de gallo salsa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!