Carmel Corn
Carmel Corn

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, carmel corn. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carmel Corn is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Carmel Corn is something that I have loved my entire life.

Sweet and crunchy, this caramel corn is easy to make and tastes better than the county fair's. Do not make this caramel corn unless you plan to give it away have rock solid will power or the. This homemade caramel corn recipe is crazy delicious, and SO much better than store-bought. But one of the traditions I missed back in the States was my annual dose of holiday caramel corn.

To begin with this particular recipe, we must first prepare a few components. You can have carmel corn using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Carmel Corn:
  1. Take 10-12 c Popped Popcorn (un-popped 3/4 c)
  2. Make ready 2 c Brown Sugar
  3. Prepare 1 c Butter
  4. Get 1/2 c Corn Syrup
  5. Prepare 1/2 tsp Salt
  6. Make ready 1/2 tsp Baking Soda
  7. Prepare 1 tsp Vanilla
  8. Take 1 c Nuts (Optional)

Caramel Corn Recipe Demonstration - Joyofbaking.com. Caramel corn is a fun, low calorie treat that's great for parties or snacking. You can also give away baggies of corn as party favors or Halloween goodies. Caramel corn is easy to make at home!

Instructions to make Carmel Corn:
  1. Preheat oven to 225 degrees.
  2. In saucepan, combine brown sugar, butter, and corn syrup.
  3. Over medium heat, bring to boil. Let boil 5 minutes without stirring.
  4. Remove from heat and stir in baking soda, salt, and vanilla. The mixture will get lighter brown and foamy. If using nuts, add to the mixture.
  5. Pour over popcorn and mix well.
  6. Bake on buttered cookie sheet(s) for 1 hour, stirring every 15 minutes.
  7. Note: After popping popcorn, make sure there are no un-popped kernels.

You can also give away baggies of corn as party favors or Halloween goodies. Caramel corn is easy to make at home! All you need is freshly popped popcorn, brown sugar, butter, molasses, and corn syrup for homemade caramel corn! This Caramel Popcorn (Or Caramel Corn) is a simple two step process. First, make a simple caramel sauce by boiling butter, brown sugar and corn syrup over the stove and.

So that is going to wrap this up for this exceptional food carmel corn recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!