Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesesteak egg rolls. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cheesesteak Egg Rolls is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cheesesteak Egg Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesesteak egg rolls using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesesteak Egg Rolls:
- Get 2 lbs Shaved sirloin steak - cut into small pieces
- Make ready 1 bag coleslaw cabbage mix
- Make ready I bag of Sargentos cheddar cheese stick snacks - cut in half
- Prepare 4 Tbs soy sauce
- Prepare 2 Tbs sugar
- Take 1 tbs sesame oil
- Make ready 1 tsp garlic powder
- Get 1 tsp onion powder
- Make ready 1 tsp sesame seeds
- Get 2 stalk green onions, chopped small pieces (optional)
- Get 1 Tbs olive oil
- Make ready I egg, beaten
- Take 1 pkg egg roll wraps
- Prepare Replacement
- Take Very very teriyaki sauce for the Soy sauce mixture
Steps to make Cheesesteak Egg Rolls:
- Mix soy sauce, sugar, sesames oil, garlic powder, onion powder, sesame seeds together
- Heat olive oil in a frying pan. Add steak and the soy sauce mixture and green onions until cooked through. Let it cool.
- Mix the steak mixture with the coleslaw mix. Set aside.
- Take egg roll wrap and wash the edges with egg wash all 4 sides
- Add steak mixture to a corner of a wrap with a 1/2 cheese stick
- Roll the corner, then tuck the 2 side corners and make sure the egg wash seals the wrap.
- Continue with the rest of the wraps.
- Heats shallow amount of olive oil in a frying pan enough pan fry the egg rolls rotate it so all sides are browned.
So that is going to wrap it up for this special food cheesesteak egg rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!