Teri kacang pedas manis (spicy anchovy peanut)
Teri kacang pedas manis (spicy anchovy peanut)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, teri kacang pedas manis (spicy anchovy peanut). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Teri kacang pedas manis (spicy anchovy peanut) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Teri kacang pedas manis (spicy anchovy peanut) is something which I have loved my entire life. They are nice and they look wonderful.

Ternyata Semudah Ini Bikin Kacang Sembunyi atau kacang ngumpet atau kacang kejepit Pedas Manis, biar agak keren namanya di English kan jadi Sweet & Spicy. My Recipe‎ > ‎Fish-Shrimp-Seafood‎ > ‎. Teri Kacang Pedas (Spicy Anchovy & Peanut). In Indonesian & English (the English version is below the recipe written Didihkan bahan perendam kacang.

To get started with this recipe, we must first prepare a few ingredients. You can have teri kacang pedas manis (spicy anchovy peanut) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teri kacang pedas manis (spicy anchovy peanut):
  1. Take 350 g raw peanut with skin
  2. Take 250 g raw anchovy
  3. Make ready 7 bird eye chilli
  4. Make ready 2 red chilli
  5. Prepare 5 shallots
  6. Take 3 garlics
  7. Prepare 3 lime leaves
  8. Take 1/2 tomatoe (cut dice)
  9. Make ready 1 tsp shrimp paste
  10. Make ready Salt
  11. Get Pepper
  12. Get White vinegar
  13. Prepare Sugar
  14. Prepare Cooking oil

Resep ini sudah cukup pedas, memang sambal teri ini agak manis, tapi gula inilah yang membuat. Ini Dia kacang pedas manisnya hadir disini. Cocok banget loh buat camilan dirumah dan tambahan kue lebarannya Pembeli yang budiman produk Produk selalu ready kaka Jajanan jadulllllll.siapa yang kangen sama jajanan masa kecil dulu. Ini Dia kacang pedas manisnya hadir disini.

Steps to make Teri kacang pedas manis (spicy anchovy peanut):
  1. Wash the peanut and anchovy separately. Heat a pan, put some cooking oil, fry the peanut with a low heat fire until golden brown.
  2. With the same oil, fry the anchovy until.golden brown then set aside.
  3. Blend red eye chilli, bird eye chilli, shallots, garlic, and shrimp paste.
  4. Remove all oil from the pan, and bring the blended spice in. Fry until it is fragrant, then add the lime leaves. Season with salt, pepper, and sugar.
  5. Put the anchovy and peanut in, stir well to avoid burning of the sugar.

Cocok banget loh buat camilan dirumah dan tambahan kue lebarannya Pembeli yang budiman produk Produk selalu ready kaka Jajanan jadulllllll.siapa yang kangen sama jajanan masa kecil dulu. Ini Dia kacang pedas manisnya hadir disini. Muricang perpaduan dari: - Mustofa Kentang Balado - Teri Medan - dan Kacang Tanah. Muricang (Mustofa Teri Kacang) Pedas Manis. Lihat juga resep Kering Kentang Teri Pedas Manis enak lainnya.

So that’s going to wrap this up for this exceptional food teri kacang pedas manis (spicy anchovy peanut) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!