Mike's Strawberry Pineapple Jalapeño Salsa
Mike's Strawberry Pineapple Jalapeño Salsa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's strawberry pineapple jalapeño salsa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Strawberry Pineapple Jalapeño Salsa is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mike's Strawberry Pineapple Jalapeño Salsa is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mike's strawberry pineapple jalapeño salsa using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Strawberry Pineapple Jalapeño Salsa:
  1. Prepare ● For The Salsa
  2. Take 2 Cups EX Firm Strawberries [diced]
  3. Prepare 2 EX LG Jalapeños [diced - seeds removed]
  4. Take 1/2 Cup EX Firm Tomatoes [diced - seeds removed]
  5. Take 1/2 Cup Pineapple [diced - fully drained]
  6. Prepare 1 Cup Fresh Cilantro Leaves [stems removed]
  7. Prepare to taste Cracked Black Pepper & Cracked Sea Salt
  8. Make ready Zest And Juice Of 1 Lime [2 1/2 tablespoons juice]
  9. Make ready to taste Red Tabasco [i usually add about 10 dashes]
  10. Prepare Quality Crackers
  11. Get ● For The Options [as needed]
  12. Get Cinnamon Chips
  13. Get Leaves Lettuce
  14. Make ready Tortilla Chips
  15. Take Pita Chips
  16. Prepare Baguettes
Steps to make Mike's Strawberry Pineapple Jalapeño Salsa:
  1. Small dice your fruits and vegetables. De-seed your jalapeños and tomatoes. Zest your lime.
  2. Gently mix everything together as not to bruise your fruits and vegetables and chill. We like to add Tabasco to this salsa. It gives her a nice little kick that actually pairs quite nicely with the strawberries and pineapples.
  3. Serve with chips, quality crackers, toasted baguette bread or even atop seafood and meat dishes. Garnish with lime wedges and fresh cilantro. Serve Tabasco to the side. Enjoy!

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