Uruguayan Apple pie
Uruguayan Apple pie

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, uruguayan apple pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Uruguayan Apple pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Uruguayan Apple pie is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Uruguayan Apple pie:
  1. Make ready 1 stick butter
  2. Make ready 3/4 cup sugar
  3. Make ready 1 egg
  4. Prepare 2 cup Flour
  5. Make ready 1 tbln yeast
  6. Get 5 apples of your preference
  7. Make ready 1 tablespoon Cinnamon
  8. Prepare 4 tbspn sugar
Instructions to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that is going to wrap this up for this exceptional food uruguayan apple pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!