Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, square paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Place the rolled square paratha on this and cook. Keep the flame medium low, to avoid the parathas getting burnt. How to make the paratha dough? Welcome to the new heart of the city: Parramatta Square.
Square paratha is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Square paratha is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook square paratha using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Square paratha:
- Take Atty ka 1 pera
- Make ready Ghee
- Make ready Hushka
A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Square Parata - Parata Chouka basically a layered Bangladeshi flat bread prepared with flour. Recipe Type: Appetizers & Snacks, Bread, Paratha/Ruti & Naan, Traditional Bangladeshi Recipes. Everyone makes parathas in their own special way.
Steps to make Square paratha:
- Pery ko bara sa bel ke uper ghee laga lain. Ab aik adha turne karin phir dusri side turne karin.
- Ab nechy se side turne karin phir uper wali side turne karin. Or hushka laga ke bel lain ahista se
- Ab tawa pe dal dain colour change hony pe side change kar dain or uper ghee laga lain.
- Dono side se paka lain or crispy karin lain square paratha ready
Recipe Type: Appetizers & Snacks, Bread, Paratha/Ruti & Naan, Traditional Bangladeshi Recipes. Everyone makes parathas in their own special way. Heat griddle and fry paratha from both sides with ghee. Thousands of new, high-quality pictures added every day. Masala paratha - soft and little flaky, square shaped Indian flat-bread made with whole wheat flour and So this masala paratha is nothing but same as paratha but some spice powders added to give.
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