The Gooiest, Easiest Brownies, Dairy-Free
The Gooiest, Easiest Brownies, Dairy-Free

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, the gooiest, easiest brownies, dairy-free. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The Gooiest, Easiest Brownies, Dairy-Free is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. The Gooiest, Easiest Brownies, Dairy-Free is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook the gooiest, easiest brownies, dairy-free using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make The Gooiest, Easiest Brownies, Dairy-Free:
  1. Make ready 230 g Butter
  2. Make ready 250 g Dark Chocolate
  3. Prepare 320 g Granulated Sugar
  4. Get 1 Tsp Vanilla Extract
  5. Get 1 Tsp Cinnamon
  6. Prepare 3 Large Eggs
  7. Take 150 g All Purpose Flour
  8. Make ready 1 Tsp Baking Powder
  9. Take 1 Pinch Salt
Instructions to make The Gooiest, Easiest Brownies, Dairy-Free:
  1. Preheat the oven to 180 degrees.
  2. Melt the butter and chocolate together. I do this over a bain-marie. Boil a pot of water, then cover with a heat-proof bowl. Lower the heat so the water simmers. Place the chocolate and butter in the bowl, keep stirring the melting chocolate to make sure it melts evenly.
  3. When it's melted take the chocolate and butter off the heat and let it cool for 5 minutes. Add the sugar and stir together. Add the eggs and whisk together, then add the flour, baking powder and salt. Whisk together.
  4. Line a 9-inch baking pan. Add the batter and sprinkle a tablespoon of the sugar on top. Bake for 35-40 minutes, about halfway though reduce the heat to 160 degrees. They are ready when you prick the middle and a little bit of the brownie sticks to the fork. Leave to cool in the pan before cutting and serving.

So that is going to wrap this up with this special food the gooiest, easiest brownies, dairy-free recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!