Fig and Mortadella Sandwich
Fig and Mortadella Sandwich

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fig and mortadella sandwich. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fig and Mortadella Sandwich is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fig and Mortadella Sandwich is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fig and mortadella sandwich using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fig and Mortadella Sandwich:
  1. Take 4 slices 100% whole wheat bread
  2. Take 4 teaspoons reduced-fat creamy butter
  3. Take 2 figs, sliced
  4. Make ready 6 pcs Beef mortadella
  5. Take 4 tbsp parmesan cheese, grated
  6. Get 4 tbsp mozzarella cheese, cut in mini bits
  7. Prepare to taste Salt and pepper
Steps to make Fig and Mortadella Sandwich:
  1. In a pan, saute the mortadella slices.
  2. In the same pan, saute the fig slices and turn them gently.
  3. Apply butter on the bread slices
  4. Spread Parmesan cheese and mozzarella cheese
  5. Place the fried mortadella slices on the bread and top it with fig slices. Season with some salt and pepper..Now place another slice of buttered bread on the bread with all the toppings
  6. Heat a pan with enough butter and toast the Sandwich on both the sides, until the cheese starts melting and oozing and the bread crust turns brown and crispy.

So that is going to wrap this up for this special food fig and mortadella sandwich recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!