Mexican Layered Dip
Mexican Layered Dip

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican layered dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Layered Dip is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mexican Layered Dip is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican layered dip using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mexican Layered Dip:
  1. Get 1 Big Jar of salsa
  2. Prepare 1 Pack/container of Guacamole
  3. Prepare 2 can Refried beans- I cooked them with some taco seasoning, cheese, green onions, and sour cream
  4. Make ready 1 Big bag of shredded lettuce
  5. Get 1 Pico de gallo( I made mine fresh) onion, bell pepper, tomatos diced, and cilantro
  6. Get White Cheese dip(homemade or store brand)
  7. Make ready 1 Big bag of mexican blend cheese
  8. Take 1 Fresh cut up cilantro-(for pico de gallo)
  9. Make ready 1 Sour cream
  10. Take 1 Yellow onion-diced for pico de gallo
  11. Take 1 Bell pepper-diced (for pico de gallo)
  12. Take 1 Tomato-diced (for pico de gallo)
  13. Make ready 1 bag of tostito chips-I use the round size
  14. Take 2 Green onions diced (I put these in the beans)
  15. Make ready 1/2 packages Taco seasoning(I put this in beans)
Instructions to make Mexican Layered Dip:
  1. I warmed up refried beans on stove with cheese,green onions, & a lil taco seasoning and sour cream mixed in them. Then layer the bean stuff on bottom layer of dish,then a layer of queso white cheese dip, salsa,then guacamole,then sour cream, pico de gallo,more queso, then then lettuce,and then topped with shredded Mexican 4 blend shredded cheese & a little bit more pico de gallo.and a little bit more of the white cheese dip swirled on top.
  2. For pico de gallo- I diced onion, bell pepper, tomato, and cilantro in my mini chopper processor.

So that’s going to wrap this up with this special food mexican layered dip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!