Brazilian Chicken Stroganoff
Brazilian Chicken Stroganoff

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, brazilian chicken stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brazilian Chicken Stroganoff is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Brazilian Chicken Stroganoff is something that I’ve loved my whole life. They are fine and they look wonderful.

Something you never thought of making sous vide! CHICKEN STROGANOFF perfection has been achieved on this cook! Finally a perfect chicken made so that we can. I went in search of Brazilian recipes, for a night I'm planning.

To begin with this recipe, we must prepare a few components. You can have brazilian chicken stroganoff using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brazilian Chicken Stroganoff:
  1. Get 3 boneless skinless chicken breast, diced
  2. Get 2 cup sliced white mushrooms
  3. Make ready 1 medium onion,diced
  4. Take 3 garlic cloves, minced
  5. Prepare 1/3 cup tomato sauce
  6. Prepare 2 tbsp ketchup
  7. Prepare 2 tbsp dijon mustard
  8. Make ready 1/4 cup white wine (or chicken stock)
  9. Take 1/2 cup heavy cream
  10. Take 1/2 cup sour cream
  11. Get salt and pepper
  12. Get 1/4 tsp ground nutmeg
  13. Take 1 tsp paprika
  14. Take 1 tbsp oil

Seared golden chicken smothered in a sour cream mushroom gravy. Na tanjir sipati pirinač preko sipati pileći stroganoff, posuti sa još malo sitno iseckanog peršuna i poslužiti sa rashlađenim belim vinom. Give classic stroganoff a twist with some shredded rotisserie chicken! This whole dinner comes together in a jiffy, making it a new staple for busy weeknights.

Instructions to make Brazilian Chicken Stroganoff:
  1. Heat oil in pan and brown chicken until no longer pink.
  2. Add diced onions and garlic, cook until onion translucent.
  3. Add mushroom until just soft, add salt, pepper, paprika and nutmeg.
  4. Add white wine, then ketchup, mustard, tomato sauce.
  5. Add heavy cream and stir to combine.
  6. Allow to simmer for 10 min for the flavors to combine.
  7. Serve with steamed rice or noodles.

Give classic stroganoff a twist with some shredded rotisserie chicken! This whole dinner comes together in a jiffy, making it a new staple for busy weeknights. Great recipe for Brazilian Chicken Stroganoff. #Mycookbook Traditional Brazilian dish we grew up eating. There are MANY variations to this recipe, this is how we make it. Just as delectable and comforting as our tried and true stroganoff!

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