Noodles/ smokies
Noodles/ smokies

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, noodles/ smokies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Noodles/ smokies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Noodles/ smokies is something which I have loved my entire life.

Smokies for breakfast, smokies for lunch, smokies every time you hit the streets; to quote Oprah, everybody gets smokies! We know just how irresistible they can be and how great they are to have at. A West African smokie is a food prepared by blowtorching the fleece off the unskinned carcass of an old sheep or goat. The sale of the African variety of smokies is illegal in many western countries.

To begin with this particular recipe, we must prepare a few components. You can cook noodles/ smokies using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Noodles/ smokies:
  1. Get 1 satchet noodle
  2. Make ready 2 smokies
  3. Get 1 piece zucchini
  4. Get 2 tomatoes
  5. Get 1 onion
  6. Prepare 1 tablespoon margarine

A wide variety of indomie noodles options are available to you, such as feature, processing type, and. Lightly smoky and full of umami, Mentsuyu is a Japanese soup base used in a multitude of noodle dishes. You can easily make it at home with sake, mirin, soy sauce, and katsuobushi. They're quick to cook, hard to mess up and universally loved.

Steps to make Noodles/ smokies:
  1. Poke the smokies and microwave for 1 minute(set aside
  2. Cook the noodles for 3 minutes(set aside
  3. Sautee the onions with margarine
  4. Add tomatoes and zucchini let them cook for 2mins
  5. Cut smokies and add as you keep stirring
  6. Add the noodles and mix stir for 1min
  7. Enjoy

You can easily make it at home with sake, mirin, soy sauce, and katsuobushi. They're quick to cook, hard to mess up and universally loved. See more ideas about Cup noodles, Instant noodle, Asian noodles. Noodle as a food has been in use for very long time in most of the Asian countries including China, Japan, Korea, Thailand. If you've ever perused the noodle aisle at an Asian supermarket, you know the variety can be dizzying for home cooks who aren't familiar with the many types.

So that is going to wrap this up with this special food noodles/ smokies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!