Chocolate Salami
Chocolate Salami

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate salami. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Salami is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chocolate Salami is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate salami using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Salami:
  1. Take 2 large eggs
  2. Prepare 3 ounces butter softened room temperature
  3. Make ready 7 ounces dark chocolate 60% cacao
  4. Take 1/2 teaspoon vanilla extract
  5. Get 7 ounces Maria Cookies
  6. Take 1/3 cup sugar
  7. Take 2 cups pecan pieces
  8. Prepare As needed confectioners sugar/powdered sugar
Steps to make Chocolate Salami:
  1. Break up the Maria cookies add the pecan pieces. Melt the chocolate and butter either in a microwave or by double boiler.
  2. Mix the sugar, eggs, and vanilla extract. When melted add the eggs in and whisk them in till smooth and the sugar is dissolved.
  3. When blended, and smooth add in Maria cookies. Fold them in. Let rest and cool 10 minutes. Add to parchment paper and form a log.
  4. Roll it up in the parchment paper and tie the ends. Set in the refrigerator 4 hours or overnight. When chilled and your ready to serve it unwrap it roll it in the confectioners sugar, and slice it into circles and I hope you enjoy!!!

So that is going to wrap this up for this exceptional food chocolate salami recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!