Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, wedding cake cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wedding Cake Cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Wedding Cake Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have wedding cake cookies using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Wedding Cake Cookies:
- Take 1 1/2 lb butter
- Take 4 tbsp sugar
- Make ready 2 cup ground pecans
- Prepare 2 cup flour
- Take 1 tsp vanilla
- Get 1 large Ziploc Bag
- Get 2 cup powdered sugar
Instructions to make Wedding Cake Cookies:
- Preheat oven to 375°F.
- Cream butter and sugar together, then add vanilla, flour, and pecans. fold ingredients together to make a consistent dough mixture.
- Use a melon scoop (or just use your hands) to make little balls. place on a baking sheet one inch apart from each other. bake until golden brown. time may vary depending on oven. I usually do about 10-15 mins
- Let balls cool for a few minutes. Then take a gallon sized Ziploc bag and pour the powdered sugar inside. Toss the cake balls inside and coat with powdered sugar.
- Enjoy!
So that’s going to wrap this up for this special food wedding cake cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
