Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicago baked beans. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicago Baked Beans is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicago Baked Beans is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chicago baked beans using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicago Baked Beans:
- Take 4-16 oz Van Camps Pork and Beans
- Take 1 lb bacon cooked and chopped
- Make ready 1 red pepper chopped 1/2 inch squares
- Prepare 1 green pepper chopped 1/2 inch square
- Take 1 onion chopped 1/2 inch squares
- Get 8 Vienna hot dogs 1/2 inch slices
- Take 1/2 cup ketchup
- Get 1/2 cup light brown sugar
- Prepare 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Steps to make Chicago Baked Beans:
- Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
- In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
- Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
- To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!
So that’s going to wrap it up with this exceptional food chicago baked beans recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
