Meatball bacon cheese casserole
Meatball bacon cheese casserole

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meatball bacon cheese casserole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meatball bacon cheese casserole is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Meatball bacon cheese casserole is something which I’ve loved my entire life.

This ultra creamy chicken casserole is made with cheese sauce, pasta, chicken, broccoli and bacon. A chicken casserole your family will be happy to have for dinner! You guys, I thought a LONG time about what to call this recipe. It's sort of a casserole; and sort of a mac and cheese.

To get started with this particular recipe, we have to first prepare a few components. You can cook meatball bacon cheese casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meatball bacon cheese casserole:
  1. Get 2 lbs meatballs
  2. Get 2 pounds bacon
  3. Make ready 3 cups colby jack shredded
  4. Get 3 cups mozzarela shredded
  5. Prepare 4 cups sharp cheese shredded
  6. Prepare 3 spoons sour cream
  7. Get 2 cups milk
  8. Get 1 Tbsp minced garlic
  9. Take 2 Tbsp rosso pesto sauce
  10. Take 1 jar salsa con queso
  11. Prepare 1 medium onion(finely chopped)
  12. Make ready 2 teaspoon parsley
  13. Prepare salt (as desired)

This AMAZING One Pan Meatball Casserole is an easy, dump it and forget it dinner that everyone loves! Freezer friendly and adapted for the slow cooker too. Optional toppings: parmesan cheese and fresh chopped herbs (such as basil, oregano, and parsley for garnish). This Meatball Casserole contains just FOUR ingredients and comes together fast.

Steps to make Meatball bacon cheese casserole:
  1. Boil macaroni until soft
  2. Cook meatball, bacon and chopped up onion all seperately in pan
  3. Mix all in a big bowl macaroni,bacon, meatball,onion,con queso cheese, pesto,milk,sour cream, garlic,parsley,salt, 1 cup each of shredded cheese hold the remain for topping
  4. Once mix well pour it in a pan and spread the rest shredded cheeses covered with aliminum foil baked for 15 to 20 minutes. Let set for 15 minutes and ready to eat

Optional toppings: parmesan cheese and fresh chopped herbs (such as basil, oregano, and parsley for garnish). This Meatball Casserole contains just FOUR ingredients and comes together fast. A super easy family dinner you can feel good about, coming right up! CHEESE - I use both cheddar and mozzarella. HOMESTYLE MEATBALLS - use homemade meatballs or storebought, all are good!

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