Hot Chocolate Dip Sticks
Hot Chocolate Dip Sticks

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, hot chocolate dip sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This Unicorn Hot Chocolate recipe, with white hot pink chocolate with white chocolate syrup and a mountain of whipped cream and rainbow sprinkles will make you believe in magic! Dip each end of cooled cookie into chocolate, then into pecans. Breadsticks grissini, dipping sticks are generally pencil-sized sticks of crisp, dry bread originating in Turin Grissini with Chocolate cream and tea or coffee. Is a popular Spanish dessert of fried sticks dipped in hot chocolate Vanilla Ice Cream and chocolate cake Dessert.

Hot Chocolate Dip Sticks is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Hot Chocolate Dip Sticks is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have hot chocolate dip sticks using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hot Chocolate Dip Sticks:
  1. Take 1 cup dark chocolate chips
  2. Take 1 cup white chocolate chips
  3. Make ready 1/4 cup condensed milk
  4. Take 1/4 cup butter
  5. Get 10-12 ice cream sticks or spoons
  6. Take For Topping
  7. Make ready Marshmallows
  8. Make ready Oreo cookie chunks
  9. Prepare Candy canes
  10. Make ready Nuts
  11. Get Granola
  12. Prepare Dedicated coconut

Homemade hot chocolate sticks wrapped in cellophane will make a great edible gift not only for Christmas! Stir it in steamed milk and enjoy! Make sure there are no air bubbles by pressing down especially around the edges. To get an even look on the surface, dip your spoon in hot water and.

Steps to make Hot Chocolate Dip Sticks:
  1. On a double boiler or microwave safe bowl, mix butter & chocolate chunks (one flavor at a time)
  2. Once the chocolate is half melted, bring down fro & add condensed milk. - - Let it cool a bit.
  3. Now pour it in ice tray / Molds.
  4. Top it up with your favorite toppings…Play around with the flavors & varieties.
  5. As it starts getting little thick, put in IceCream sticks or spoons. - - Let it set in fridge.
  6. Flavors to play around - - 1) Orange - Goes best with dark chocolate, Add a twist with some Rum Essence - - 2) Pineapple- perfect with white chocolate (slight yellow tinge) & desiccated coconut topping - - 3) Coffee - Make it in double layer - Add coffee to the melting chocolate. Tiramisu Flavor
  7. Separate from the mold. - - The Hot Chocolate Sticks are ready…. - Wrap it with Beautiful Christmas Themed Wraps & Share….
  8. How to Use them - - - In a hot cup of milk, dip this stick. Stir well & enjoy the perfect Hot Chocolate for the Christmas…. - - A perfect Drink for those cold, chilling holiday Afternoons…. - - *** you can make it in double layer & different shapes too… - - *** While having it, you can add more granola, nuts or cookie chunks…..

Make sure there are no air bubbles by pressing down especially around the edges. To get an even look on the surface, dip your spoon in hot water and. DIY Hot chocolate sticks that can be stirred into hot milk to make awesome flavoured hot chocolates! Chocolate-dipped pretzels are a quick and easy treat that kids can help make. Dip each pretzel rod into melted chocolate, tilting glass so.

So that’s going to wrap it up for this exceptional food hot chocolate dip sticks recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!