Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink
Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, miss ria khairiyah's puding roti tawar zebra-in pink. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hai teman" Ketemu lagi dengan Mix Project dengan nuansa berbeda nih. masak - memasak 😍 Sebenarnya saya bukan seseorang yang jago memasak, tapi karena. Resep Puding Roti Tawar "Zebra", Lembut, Enak dan Yummyy. Puding zebra roti tawar unik dan simpel cocok untuk anak kuliah yang sedang "Kkn" !! Puding roti tawar zebra yang mudah dibuat, anti ribet. cocok banget buat kalian anak kost yang suka cemilan manis, pokoknya gampang banget deh bikinnya.

Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have miss ria khairiyah's puding roti tawar zebra-in pink using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink:
  1. Take 2 small packets of dusty dry gelatin
  2. Prepare 1 small packet red jelly dust
  3. Make ready 1 small packet transparent jelly dust
  4. Take 6 slices normal soft white toast bread
  5. Prepare 400 ml milk
  6. Prepare 400 ml strawberry milk
  7. Make ready Beetroot juice for red color or
  8. Take Artificial red food coloring
  9. Make ready 100 g sugar
  10. Get 200 g white chocolate

Puding roti tawar terbuat dari roti tawar yang direndam dalam adonan custard kemudian dipanggang dan disajikan selagi hangat. KOMPAS.com - Puding roti tawar bisa disajikan sebagai hidangan camilan maupun untuk sarapan. Hidangan ini juga dikenal dengan nama Bread Butter Pudding. Log in to see photos and videos from friends and discover other accounts you'll love.

Instructions to make Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink:
  1. In the food processor mix 3 slices of bread with some milk, then transfer it to a cooking pot, add the rest of the 400 ml milk,add the sugar and bring it to a boil. Add 1 pocket of dusty dry gelatin and the transparent gelly powder, stir regularly, after circa 5 minutes remove from the stove and add half of the white chocolate. Stir it so the choco melts and let it cool a bit.
  2. Now we do almost the same with the pink layer. We will use strawberry milk (i used Müllermilch brand). Lets mix 3 slices of bread in the food processor then transfer to a bowl, put it on the stove. Here we dont add sugar just the red gelly powder and the gelatin dust and for color beetroot juice or artificial red food color. Bring it to a boil, then take it off the heat. Mix in the rest of the white choco.
  3. In a metal cake mold, start adding the layers with a big spoon. First red, then in middle white, then red again. Continue till your colors are over or the cake mold is full. Put it in the deep freeze for sometime,circa 1 hour or so.Enjoy.

Hidangan ini juga dikenal dengan nama Bread Butter Pudding. Log in to see photos and videos from friends and discover other accounts you'll love. Cara membuat puding roti agar-agar, puding roti tawar langsung enak, puding roti tawar zebra dalam resep Puding Roti Tawar Langsung Enak yang ditulis dan disajikan disini bersumber dari sumber terpercaya. Garlic Butter Keto Bread Recipe- Crisp on the outside and moist in the inside, this is the Holy Grail for keto bread! CLICK HERE to get the recipe.

So that’s going to wrap this up with this exceptional food miss ria khairiyah's puding roti tawar zebra-in pink recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!