Caramel Pudding
Caramel Pudding

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caramel pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Caramel Pudding is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Caramel Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramel Pudding:
  1. Prepare 4 Eggs
  2. Take 4 tbsp Sugar
  3. Get 4 tbsp Condensed Milk
  4. Prepare 3/4 cup Water
  5. Prepare 2 tsp Vanilla Extract
  6. Take Caramel
  7. Take 3 tbsp Sugar
Instructions to make Caramel Pudding:
  1. Mix all the ingredients together for the pudding together. Do not whisk.
  2. For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
  3. Sieve the pudding on top of the caramel. Do not mix.
  4. Steam for 45 minutes.
  5. Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.

So that is going to wrap it up with this special food caramel pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!