Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egg dessert / andoun ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Egg Dessert / Andoun ka Halwa is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Egg Dessert / Andoun ka Halwa is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have egg dessert / andoun ka halwa using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Dessert / Andoun ka Halwa:
- Prepare 12 Eggs
- Make ready 1.5 Littre Milk
- Prepare 250 grams Sugar
- Prepare 3-4 Green Cardimom
- Prepare 50 gram Ghee/Oil
Steps to make Egg Dessert / Andoun ka Halwa:
- Sub say pehlay patilay may egg dalein or un ko beat Kar lein
- Phir us may milk dalein or mix Karen phir us Ko low flame pay 5 minute musalsal halatay rahen or pakayen or phir us may ghee or sugar dalein or phir paknay dein spoon musalsal halatay rehna hay
- Phir us may cardamom dalein or pakatay raken
- Jub tuk Kay milk dry na ho jaye
- Jub achi tarah brown ho Jaye to phir serving plate may dalein or dry fruit say garnish karen or serve Karen
So that is going to wrap it up for this special food egg dessert / andoun ka halwa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
