Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, blueberry bread pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Blueberry Bread Pudding is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Blueberry Bread Pudding is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Bread Pudding:
- Get 2/3 cup milk
- Take 1/2 teaspoon pure vanilla extract
- Take 6 pieces bread cut into 1 inch cubes
- Prepare 1 large egg
- Get 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
- Prepare 1 cup blueberries
- Make ready 1/2 tablespoon unsalted butter, cut into small cubes
Instructions to make Blueberry Bread Pudding:
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
- In another large bowl, whisk the egg and sugar until fluffy.
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.
So that’s going to wrap it up for this special food blueberry bread pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
