Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, a.d's all in kickin fish cakes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
We were featured on the Hampton Roads Show, sharing with everyone our family recipe for codfish cakes. hope you enjoy, please remember to like and subscribe. A Captain D's fish Dinner mukbang. This is a recipe for my Grandmother's famous salmon cakes. It is a family recipe that has been passed down through generations.
A.D's all in kickin Fish cakes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. A.D's all in kickin Fish cakes is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have a.d's all in kickin fish cakes using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make A.D's all in kickin Fish cakes:
- Prepare 1 x pollock
- Take 1 x salmon
- Make ready 2 large potatoes
- Prepare 1/2 an onion
- Make ready 2 large mushrooms
- Make ready 2 x 🌶
- Make ready 1 pinch Coriander -
- Make ready Chilli flakes
- Get Salt
- Prepare Pepper
- Prepare Worcester sauce
- Get pinch Thyme -
Buy one for yourself or a loved one today! Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal.
Steps to make A.D's all in kickin Fish cakes:
- Make mashed potato, with a knob of butter
- Fly up the pollock and salmon… top tip, crisp the skin..
- Fry up the onion and mushrooms… chopped fine. Add spices to taste to the fish
- Mix the fish and mash
- Right you grotty lot… wash them hands! Then make your cakes… have a plate of flour ready… drop them in and plate then up.
- OK, covered most of them and placed in the fridge ready for tomorrow… had to test 1 though. Fair play… not bad at all.
They're easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal. Use salmon or tuna in these easy fishcakes with grated potato, capers, asparagus and mustard. Serve these in mini portions for a starter or party nibble, or as larger cakes for a main. Seafood or tartare sauce works a treat.
So that is going to wrap it up for this exceptional food a.d's all in kickin fish cakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
