Buffalo Chicken Dip
Buffalo Chicken Dip

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buffalo chicken dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Buffalo Chicken Dip is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Buffalo Chicken Dip is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken dip using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Dip:
  1. Take 8 ounce block of cream cheese
  2. Take 1/2 cup blue cheese or ranch dressing
  3. Prepare 2 cups cheddar, pepper-jack, or colby-jack cheese (whatever is prefered or available)
  4. Take 2 cans chicken (12.5 ounce size) drained and shredded
  5. Get 1/2 cup buffalo sauce (Franks or Texas Pete)
Instructions to make Buffalo Chicken Dip:
  1. The measurements for the ingredients are mostly a suggestion. Add a little more or less to fit your taste.
  2. In a mixing bowl stir all ingredients together until well blended.
  3. Place in baking dish and bake in oven for 15-20 minutes or until hot and bubbly. You can also top with additional cheese and let it brown under the broiler for a minute or so.
  4. Another cooking option is to put it in a crock pot on high for an hour or 2 if you aren't in a hurry for dip. Once it is hot all the way through turn down to low or warm. The tiny side dish/dip size crockpot (2 quart size) is perfect for this.
  5. Allow it to cool for a few minutes (really, it will burn the heck out of your mouth, so give it a chance to cool off a little), then eat with tortilla chips, fritos scoops, or celery.

So that’s going to wrap this up with this special food buffalo chicken dip recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!