Mixed Raita
Mixed Raita

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mixed raita. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mixed Raita is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mixed Raita is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have mixed raita using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mixed Raita:
  1. Make ready 1 cup fresh curd (yoghurt )
  2. Make ready 1 tomato
  3. Prepare 1 small onion
  4. Take 3-4 tsp fresh pomegranate
  5. Take 1 chopped green chilli
  6. Get 1-2 tsp chopped coriander leaves
  7. Prepare 1 tsp sugar
  8. Make ready to taste Salt
  9. Get 1/2 teaspoon chaat masala
  10. Take 1/4 tsp cumin powder
  11. Get 1/4 tsp black salt
  12. Take 1/4 tsp red chilli powder
Steps to make Mixed Raita:
  1. Take a mixing bowl add curd and sugar. Whisk it well.
  2. Chop the onion and tomato in small pieces.
  3. Add chopped onion, tomato and pomegranate seeds into curd.
  4. Add red chilli powder, salt, black salt and cumin powder.Mix it well.
  5. Sprinkle some chaat masala and garnish it with coriander leaves and pomegranate.
  6. Serve chilled.

So that is going to wrap it up with this special food mixed raita recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!