Homemade Honey Mustard Vinaigrette
Homemade Honey Mustard Vinaigrette

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, homemade honey mustard vinaigrette. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Honey Mustard Vinaigrette is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Homemade Honey Mustard Vinaigrette is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade honey mustard vinaigrette using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Honey Mustard Vinaigrette:
  1. Prepare 1/4 cup honey
  2. Get 3 tbsp. apple cider vinegar
  3. Get 2 tbsp. dijon mustard
  4. Get 1/4 tsp. each garlic powder, salt and pepper
  5. Take 1/2 cup extra virgin olive oil
Instructions to make Homemade Honey Mustard Vinaigrette:
  1. In a medium bowl, whisk together the apple cider vinegar, honey, dijon mustard, garlic powder, salt and pepper until well combined.
  2. As your whisking, pour in the olive oil and continue to whisk until all the oil is added and incorporated.
  3. That's it! Store in the fridge in an airtight container (I use a pint sized mason jar) for up to 3 weeks. It may separate over time, but just give it a shake before serving and it's as good as new. If the oil solidifies a bit in the fridge, just leave the dressing out at room temperature for 10 or so minutes before serving.
  4. So, so good on a chicken salad –>

So that is going to wrap it up for this exceptional food homemade honey mustard vinaigrette recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!