Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, blueberry vinaigrette. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Blueberry Vinaigrette is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Blueberry Vinaigrette is something that I’ve loved my entire life.
This Balsamic Blueberry Vinaigrette is a simple yet flavorful dressing that transforms your just-another-salad into a colorful masterpiece bursting with antioxidants and deliciousness. Food & Wine's blueberry vinaigrette is the perfect summer salad dressing. Scrape the blueberry mixture into a bowl and whisk in the oil, vinegar and adobo sauce. Blueberry Vinaigrette - A very light and healthy salad dressing.
To begin with this recipe, we have to first prepare a few ingredients. You can cook blueberry vinaigrette using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Blueberry Vinaigrette:
- Make ready 1/2 cup blueberries, fresh or frozen
- Prepare 1/4 cup white vinegar
- Make ready 1/4 cup honey
- Get 1/4 cup Olive oil
Just what your fresh salad greens need! Yes, I do know that blueberry vinaigrette salad dressing is not a vegetable. But it just may encourage more vegetable eating. I want to move Meghan in a direction of eating more like we eat.
Instructions to make Blueberry Vinaigrette:
- Add all ingredients to mini food processor and blend until smooth.
- I served over spinach and strawberry salad with toasted pine nuts.
But it just may encourage more vegetable eating. I want to move Meghan in a direction of eating more like we eat. Blueberries - Fresh is best, believe me it'll add some much dimension and freshness to your salad. Lemon juice - Again we want nice and fresh lemon juice, the juice from. This post may contain affiliate links.
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