Mushroom Scrambled Eggs over Toast
Mushroom Scrambled Eggs over Toast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom scrambled eggs over toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mushroom Scrambled Eggs over Toast is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mushroom Scrambled Eggs over Toast is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mushroom scrambled eggs over toast using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Scrambled Eggs over Toast:
  1. Get 2 slices bread
  2. Take 1/2 tbs butter
  3. Prepare 1/2 cup sliced mushrooms (I usually use crimini)
  4. Get 2 large eggs
  5. Take 2 tbs milk
  6. Take 1 pinch dried thyme
  7. Prepare Sliced cheddar or crumbled feta (optional)
  8. Prepare to taste Salt and pepper
Instructions to make Mushroom Scrambled Eggs over Toast:
  1. Heat a 10" nonstick skillet over medium heat. Add butter. As soon as butter melts add mushrooms, sprinkle with thyme and a bit of salt and pepper. Sautée until soft stirring often.
  2. While mushrooms cook wisk eggs and milk together in a medium bowl, adding salt and pepper if desired.
  3. Move mushrooms to one side of skillet. Add eggs to opposite side. Gently stir around to scramble. When eggs are almost finished cooking fold in mushrooms. Turn off heat.
  4. Toast bread. Top with scramble. If adding cheddar lay cheese on toast then top with scramble. If adding feta place scramble on toast first then sprinkle with feta.
  5. NOTE: I feel it is important to use something nonstick for this to easily cook the eggs. If you don't have nonstick start by coating your pan with a nice layer of cooking spray before adding the butter.

So that is going to wrap this up with this special food mushroom scrambled eggs over toast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!