Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, praline sugar cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Praline Sugar Cookies is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Praline Sugar Cookies is something that I have loved my whole life.
Buy Groceries at Amazon & Save. Stir in pecan halves until coated. Pour mixture onto sheet of foil. The texture of these is unmatched, and that stays front and center in these Pecan Praline Amish Sugar Cookies.
To begin with this particular recipe, we have to first prepare a few components. You can have praline sugar cookies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Praline Sugar Cookies:
- Make ready For Cookies
- Take 1 1/2 cup flour
- Prepare 1/2 white sugar
- Prepare 1/2 cup brown sugar
- Get 1 stick butter
- Prepare 1 egg
- Take 1/2 tsp vanilla extract
- Prepare For Pralines
- Make ready 1/2 stick butter
- Make ready 1/2 cup brown sugar
- Make ready 1/2 tsp vanilla extract
The texture of these is unmatched, and that stays front and center in these Pecan Praline Amish Sugar Cookies. Chewy, brown sugar cookies with chopped pecans mixed in the dough, and beautiful praline icing that you can drizzle or dip the cookies into. Create balls of dough for cookies and about a handful size and pay flat in your hand. Praline Frosting: In a medium saucepan combine butter, cream, brown sugar and salt over medium heat.
Steps to make Praline Sugar Cookies:
- For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms.
- For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes.
- Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper.
- Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!
Create balls of dough for cookies and about a handful size and pay flat in your hand. Praline Frosting: In a medium saucepan combine butter, cream, brown sugar and salt over medium heat. Heat mixture until it comes to a boil, stirring frequently. Once it comes to a boil, allow it to boil for one minute and then remove from heat. Immediately add vanilla and powdered sugar, stirring until smooth.
So that is going to wrap this up for this exceptional food praline sugar cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
