Egg Muffin With Vegan Sausage
Egg Muffin With Vegan Sausage

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg muffin with vegan sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Muffin With Vegan Sausage is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Egg Muffin With Vegan Sausage is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Muffin With Vegan Sausage:
  1. Get 6 Eggs
  2. Take 5 Sausage Morningstar Links
  3. Take 2 handfuls Spinach
  4. Get 1/2 cup cheese Shredded
  5. Get Cheddar Sliced White for topping
  6. Take Salt
  7. Prepare Pepper
Instructions to make Egg Muffin With Vegan Sausage:
  1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
  2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
  3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
  4. Bake at 350 for 20 min.
  5. Remove from oven and top with sliced white cheddar cheese.

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