Vickys Amazake Apple Cake, GF DF EF SF NF
Vickys Amazake Apple Cake, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vickys amazake apple cake, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Amazake Apple Cake, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Vickys Amazake Apple Cake, GF DF EF SF NF is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys amazake apple cake, gf df ef sf nf using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Amazake Apple Cake, GF DF EF SF NF:
  1. Make ready 150 grams gluten-free / plain flour
  2. Make ready 50 grams maize flour
  3. Get 1 tsp vanilla extract
  4. Make ready 1 & 3/4 tsp baking powder
  5. Prepare 3/4 tsp ground cinnamon
  6. Take 1/8 tsp xanthan gum
  7. Prepare 1 pinch salt
  8. Prepare 1/2 jar brown rice amazake (160g)
  9. Get 5 tbsp golden syrup / rice syrup
  10. Get 4 tbsp olive oil
  11. Make ready 2 apples, peeled, cored & diced (220g)
  12. Take 30 grams raisins (optional)
  13. Prepare Milk of choice as required, I used rice milk
Instructions to make Vickys Amazake Apple Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and grease & flour a loaf tin
  2. Mix the flours, baking powder, cinnamon, xanthan gum (if using gluten-free flour) and salt together
  3. Add in the amazake, syrup, oil, apples and raisins
  4. Stir into a thick but pourable batter add a few tbsp of rice milk or milk of choice as needed
  5. Bake for 25 - 35 minutes until golden and the top is springy. You can test in the usual way with a toothpick
  6. Let cool in the tin for 5 minutes before turning out onto a wire rack
  7. Cool completely then slice. Serves 8 slices
  8. Recipe can be doubled, bake for 45 minutes then cover with foil so it doesn't burn on top and bake a further 15 - 20 minutes. Serves 8 large slices to halve
  9. Amazake is a great discovery I've made! The only ingredients are a grain such as rice or millet, salt and water but it tastes very sweet, almost like pudding. It's generally used to make a hot drink by mixing it with hot water but I've used it here as an egg replacer. It works brilliantly!

So that’s going to wrap this up for this special food vickys amazake apple cake, gf df ef sf nf recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!