Banana Raita
Banana Raita

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, banana raita. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Raita is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Banana Raita is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook banana raita using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Raita:
  1. Take 2 ripe banana
  2. Prepare 1 tablespoon honey as per taste
  3. Make ready 2 cups curd
  4. Make ready 10-12 kishmish
  5. Get 12-15 chironji
  6. Make ready 3-4 pista
  7. Prepare 3-4 kaju
  8. Make ready 1/4 tsp cardamom powder
Instructions to make Banana Raita:
  1. First sieve the curd in a bowl for creamy texture.Add honey in it.
  2. Cut banana into small pieces and mix in it.
  3. Then add all dry fruits and cardamom powder in it. garnish with some dry fruits and serve chilled.

So that’s going to wrap it up with this special food banana raita recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!