Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, museli banana cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Museli Banana Cake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Museli Banana Cake is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook museli banana cake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Museli Banana Cake:
- Take 1 cup maida
- Take 3/4 cup muesli (soaked in 1/2 cup milk for about 15 mins)
- Make ready 1/2 cup breakfast sugar
- Prepare 1/4 cup olive oil
- Take 1.5 cup milk approx
- Make ready 1 banana
- Make ready 2 tbsp curd
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take 1 tbsp honey
- Take Pinch salt
Instructions to make Museli Banana Cake:
- Take a bowl. Add sugar & olive oil (you can use butter or any other oil but I like to keep it healthy & easy on calories so i use olive oil) & whisk together to form a smooth batter.
- Now add 1 cup milk & keep whisking. Add mashed banana, vanilla extract & honey to the batter & mix.
- Add already socked museli & curd to the batter & mix gently with the help of a spatula.
- Now seive flour, baking powder, baking soda & salt through strainer in a separate bowl.
- Now seive the already seived flour mix through the strainer to the batter & mix well.
- Line up the baking tin with butter paper & pour batter in the tin & make sure it is not filled more than 3/4th of the tin capacity. Bake it in a preheated oven for about 30-35 minutes on 160°c. Let it rest for about 2 hours.
- You can also bake the cake in airfryer. Preheat the airfryer on 200°c & bake the cake on 160°c for about 15 minutes.
- Your healthy yet super tasty banana museli cake is ready. Let it rest for about 5-6 hrs. You can serve it with any icecream of your choice.
So that is going to wrap this up for this exceptional food museli banana cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
