Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana puri. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana Puri is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Banana Puri is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have banana puri using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana Puri:
- Make ready 3 Ripe Bananas
- Take 2 Cups Wheat Flour
- Prepare 2 Tbsp Honey
- Get 2 Tbsp semolina (suji)
- Prepare 3 Tbsp Curd
- Make ready 1 Tbsp Ghee
- Take 1/2 Tsp Baking Powder
- Prepare 1 Tsp Jeera
- Prepare 1 Tsp Ajwain
- Prepare As per taste Salt As per taste
- Prepare For frying-
- Prepare 1 Cup Oil
- Take 1/2 cup Ghee
Steps to make Banana Puri:
- Blend Bananas and curd to a smooth paste with the help of a blender.
- Take all the dry ingredients: Flour, semolina, salt, Jeera, Ajwain, Baking Powder in a container.
- Add ghee and blended banana to the flour.
- Lead a soft dough. Grease it, cover it and let it rest for 1/2 an hour.
- Roll the Puri.
- Deep fry them after heating the mixture of oil and ghee.
- Serve hot. With Subji or Raita.
So that is going to wrap this up with this special food banana puri recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
