Whole wheat banana walnut cake
Whole wheat banana walnut cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat banana walnut cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

In this video i showed how to make healthy and delicious. Banana walnut cake is a healthy cake recipe prepared using whole wheat flour, banana and walnuts as main ingredients. Easy to prepare and am sure you will. One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan.

Whole wheat banana walnut cake is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Whole wheat banana walnut cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have whole wheat banana walnut cake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Whole wheat banana walnut cake:
  1. Get 2 Bananas fully ripe
  2. Take 2 tbsp Oil
  3. Take 1 cup Sugar
  4. Take 11/2 cup Wheat flour
  5. Take 2 tsp Vanilla essence
  6. Take 1 tsp Cardamom powder
  7. Get 1 tsp Cinnamon powder
  8. Take 1 large Egg
  9. Take 1/2 cup Curd

Healthy Whole Wheat Banana Cake with Creamy Greek Yogurt Chocolate FrostingBaker by Nature. Eggless Whole Wheat Double Chocolate Banana Cake in Pressure CookerVegetarian Tastebuds - Bela. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.

Instructions to make Whole wheat banana walnut cake:
  1. Mash the bananas with a fork.
  2. Add curd before adding curd beat it nicely.
  3. Add vanilla essence, cardamom powder, cinnamon powder and mix it well.
  4. Now add oil and mix.
  5. Add sugar and mix it until it dissolves fully.
  6. Sieve the flour in small proportion and fold it gently.
  7. Don't over mix or beat or else it will become hard.
  8. Pour the batter into the cake pan lined with oil paper.
  9. Bake 180c for 39 minutes.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required). Eggless whole wheat banana cake - no fuss, egg-less cake recipe with whole wheat flour and bananas.can be given to toddlers after one year. Measure and Sieve the whole wheat flour and mix well with baking soda, baking powder, and salt.

So that’s going to wrap it up for this exceptional food whole wheat banana walnut cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!