Navajo Tacos
Navajo Tacos

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, navajo tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Homemade Fry Bread and Navajo Tacos will forever and always be one of my favorite foods! Yes, eating healthy is great and all but sometimes we need some all-out comfort food like these Fry Bread. Navajo Tacos. this link is to an external site that may or may not meet accessibility guidelines. In this video I will be showing how to make navajo tacos.

Navajo Tacos is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Navajo Tacos is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook navajo tacos using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Navajo Tacos:
  1. Get 4 cup flour
  2. Take 3 tsp baking powder
  3. Take 2 cup water
  4. Take 3/4 tsp salt
  5. Take 1 lb ground beef
  6. Get 4 cup cooked pinto beans
  7. Prepare 1 head shredded lettuce
  8. Get 3 diced tomatoes
  9. Take 2 cup shredded cheese
  10. Prepare 2 cup salsa

We were having our monthly family dinner, and my sister chose to have my mom's Navajo Tacos for. See more ideas about Navajo tacos, Recipes, Mexican food recipes. Easy & delicious Navajo tacos are made with a thick and soft fry bead then layered with tasty taco toppings. This isn't a recipe as much as it is sharing a dinner idea.

Steps to make Navajo Tacos:
  1. Pinch off dough into small amounts and roll into balls and cover.
  2. Fried Bread: Mix dry ingredients.
  3. Add water to dry ingredients and mix until moistened.
  4. Preheat 1" oil in large skillet on medium high heat.
  5. Roll out ball of dough on floured surface to about an 8" round.
  6. Place the round into the skillet and brown on both sides.
  7. Remove from oil and drain on paper towels.
  8. Repeat until all rounds of dough are cooked.
  9. Taco Topping: Brown ground beef in separate skillet.
  10. Layer each fried bread with ground beef, beans, lettuce, tomatoes, cheese, and salsa.

Easy & delicious Navajo tacos are made with a thick and soft fry bead then layered with tasty taco toppings. This isn't a recipe as much as it is sharing a dinner idea. I am always looking for new ideas to make for dinner and simple easy recipes. Navajo Tacos are a delicious dinner idea any night of the week. With Rhodes bread, you can have The meat filling in this Navajo Taco recipe has awesome flavor.

So that’s going to wrap it up with this special food navajo tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!