腐竹烧卷 Beancurd Hot Roll
腐竹烧卷 Beancurd Hot Roll

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 腐竹烧卷 beancurd hot roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

腐竹烧卷 Beancurd Hot Roll is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. 腐竹烧卷 Beancurd Hot Roll is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:
  1. Prepare 腐竹 Beancurd skin
  2. Prepare 100 g 肉碎 Minced meat
  3. Get 红萝卜 Carrot (1/4)
  4. Prepare 青葱 Spring onion
  5. Get 洋葱 Onion (Half)
  6. Get 蒜米 Minced garlic (1 teaspoon)
  7. Prepare 胡椒粉 Pepper powder
  8. Make ready 酱清 Light soy sauce
  9. Make ready 鸡蛋 Egg (1)
  10. Prepare 米粉 (3 tablespoon)
  11. Take 清水 (3 tablespoon)
Steps to make 腐竹烧卷 Beancurd Hot Roll:
  1. 把萝卜,洋葱,青葱切碎。加入肉碎,蒜米,胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce
  2. 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins
  3. 搅拌鸡蛋,面粉,清水 Mix egg, flour and water
  4. 把蒸好的肉卷沾上面糊 Coat meat roll with batter
  5. 用气炸锅炸10分钟 Air-fry for 10mins

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