Cinnamon Rolls
Cinnamon Rolls

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cinnamon rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Rolls is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cinnamon Rolls is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls:
  1. Take (A) the dough
  2. Make ready 1 cup milk
  3. Prepare 1/4 cup sugar
  4. Make ready 4 tbsp melted butter
  5. Make ready 1 1/2 tsp instant yeast
  6. Prepare 2 1/2 cups flour
  7. Take 1 tsp baking powder
  8. Get 1 tsp salt
  9. Get 1 tsp cinnamon powder
  10. Take (B) the filling
  11. Prepare 1 cup sugar
  12. Prepare 2 tbsp cinnamon powder
  13. Get 8 tbsp melted butter
  14. Take 1/2 cup chopped pecans
  15. Make ready (C) the icing
  16. Make ready 100 g cream cheese
  17. Take 1 cup powdered sugar
  18. Make ready 1 tsp vanilla extract
  19. Make ready 2 tbsp melted butter
  20. Make ready 2 tbsp milk
Steps to make Cinnamon Rolls:
  1. To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm.
  2. You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour.
  3. The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder.
  4. Knead with hands for 5 minutes until smooth. spread into a rectangular shape.
  5. Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions.
  6. Place into buttered pan. coat with melted butter to give them a golden colour.
  7. Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes.
  8. Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy.

So that is going to wrap it up with this special food cinnamon rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!