Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken mussakhan roll. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken mussakhan roll is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken mussakhan roll is something which I have loved my entire life. They’re fine and they look wonderful.
Chicken and sumac are BFFs in this recipe. Mussakhan is a classic Palestinian dish traditionally laid out on a giant piece of bread, where the flavorful roasting juices laced with allspice, sumac, and cumin can be poured over the top. This classic Palestinian dish is made with shredded chicken, sweet caramelized onions and flavoured with the tartness of sumac spice. These are pretty much the Middle Eastern version of taquitos :) Musakhan chicken wraps are based on a classic Palestinian dish that has gained in popularity all over the Middle.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken mussakhan roll using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken mussakhan roll:
- Get 4 breast of chicken
- Prepare 6 onions
- Take 1/2 cup olive oil
- Get Salt
- Take Pepper
- Make ready 2 tablespoon Sumac spices you could find it in any Middle East store
- Get 2 Bay leaves
- Get saije bread could find in middle eastern store you could use pita bread or egg roll
Place all of the rolls onto a baking sheet. Musakhan (Arabic: مسخّن) is a Palestinian Arab cuisine dish, composed of roasted chicken baked with onions, sumac, allspice, saffron, and fried pine nuts served over taboon bread. It is also known as muhammar (Arabic: محمر). Easy and simple Musakhan Rolls Recipe.
Steps to make Chicken mussakhan roll:
- Cook the chicken breast with 2 onions and bay leaves salt pepper till tender about 35 minutes
- After it cool off Tear the chicken to small pieces
- Over medium heat add the onions some salt and cook for 10 minutes till they get soft add the chicken and cook for another 10 minutes in the end add all the sumac spices on top and cook for another few minutes
- Using bread cut to triangles
- Fill one full tablespoon spoon of the chicken mixture and roll it
- Sprinkle some of the sumac and olive oil on top cook for oven 450 for 10 minutes or less keep your eyes on it and enjoy server it with Greek yogurt
It is also known as muhammar (Arabic: محمر). Easy and simple Musakhan Rolls Recipe. Drain onions; in a bowl add the chicken, pine nuts, couple of spoons of olive oil and sumac. A love letter to Palestine, the land and its people, Falastin is a journey through Sami's homeland. Get an unparalleled view into this beautiful country and its food.
So that’s going to wrap it up with this exceptional food chicken mussakhan roll recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
