Vickys Venison Chilli Con Carne, GF DF EF SF NF
Vickys Venison Chilli Con Carne, GF DF EF SF NF

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, vickys venison chilli con carne, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Venison Chilli Con Carne, GF DF EF SF NF is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vickys Venison Chilli Con Carne, GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook vickys venison chilli con carne, gf df ef sf nf using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Venison Chilli Con Carne, GF DF EF SF NF:
  1. Prepare 2 tbsp oil
  2. Make ready 2 onions, chopped
  3. Take 4 clove garlic, finely chopped
  4. Make ready 900 grams venison mince
  5. Take 300 ml red wine
  6. Prepare 800 grams (2 x 400g) canned chopped tomatoes
  7. Make ready 300 ml game / beef stock
  8. Make ready 2 green bell pepper, chopped
  9. Prepare 2 red chillies, finely chopped or add to taste
  10. Take 3 tbsp concentrated tomato puree
  11. Prepare 1 tbsp worcestershire sauce
  12. Prepare 1 1/2 tsp unsweetened cocoa powder
  13. Get 1 tsp ground cumin
  14. Make ready 1 tsp ground coriander
  15. Make ready 1 tsp ground cinnamon
  16. Prepare 400 grams can of kidney beans, drained
  17. Take salt & pepper
  18. Get 1 small handful fresh, chopped coriander / cilantro plus extra to garnish
  19. Make ready 800 grams cooked white rice to serve
  20. Take corn tortilla chips to serve
Instructions to make Vickys Venison Chilli Con Carne, GF DF EF SF NF:
  1. Heat the oil in a saucepan over a medium heat and fry off the onion until softened. Add the garlic and fry a further minute
  2. Add the minced venison and brown it off
  3. Add in the red wine and bring to the boil for 2 minutes
  4. Add in the rest of the ingredients apart from the kidney beans and the fresh coriander / cilantro. Cover, turn the heat to low and let simmer gently for 2 hours, stirring now and again until thickened - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  5. Add in the kidney beans and fresh coriander and let cook for 10 minutes uncovered
  6. Serve over rice with corn tortilla chips on the side and top each portion with a dollop of soured cream. A dairy-free version would be to add a teaspoon of lime juice to 240mls / a cup of coconut cream and let it stand for 5 minutes before serving - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

So that is going to wrap it up with this special food vickys venison chilli con carne, gf df ef sf nf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!