Cowboys Chilli With Crispy Sweet Potato Toppers
Cowboys Chilli With Crispy Sweet Potato Toppers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cowboys chilli with crispy sweet potato toppers. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cowboys Chilli With Crispy Sweet Potato Toppers is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cowboys Chilli With Crispy Sweet Potato Toppers is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cowboys chilli with crispy sweet potato toppers using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Make ready 1 tsp hot chilli powder
  2. Prepare 2 tsp ground coriander
  3. Take 2 tsp cumin
  4. Prepare 1 tsp cocoa powder (optional)
  5. Take 1/2 tsp salt
  6. Prepare 1 onion
  7. Take 3 garlic cloves
  8. Get 400 g tinned tomatoes
  9. Take 2 tbsp tomato purée
  10. Get 400 mls beef stock (or chicken if like me you don’t have beef)
  11. Prepare 400 g tin cannellini beans
  12. Get 500 g beef mince
  13. Get 1 tsp caster sugar
  14. Take 1 tsp dried oregano
  15. Get 2 tsp corn flour in a little water
  16. Make ready 1 large sweet potato, cubed
  17. Take 12 tsp smoked paprika
Instructions to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Mix the first 5 spices on the list in a little bowl ready to use.
  2. Gently fry the chopped onion and crushed garlic in a good sized saucepan for about 10 minutes. Then add the spice mix and stir well to coat the onions.
  3. Add the beef to the pan and brown over a medium heat until the meat is nearly cooked through.
  4. Then add the rest of the ingredients apart from the sweet potatoes and smoked paprika. Stir and simmer for 50 minutes.
  5. While the chilli is cooking, dice the sweet potatoes, drizzle with oil and sprinkle with paprika. Roast in the oven at 200 C for about 30 minutes until nice and crispy.
  6. Serve the chilli topped with the sweet potatoes 😍

So that is going to wrap it up with this special food cowboys chilli with crispy sweet potato toppers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!