Sophie's easy crock pot nutmeg veg soup
Sophie's easy crock pot nutmeg veg soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sophie's easy crock pot nutmeg veg soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In this easy crock pot recipe, I used some beef stew meat and a bunch of vegetables to make a soup or stew. Using the Crock-Pot slow cooker is a good way to. Just as easy as opening up a can, we promise. Busy fall weeknights, meet simple soup.

Sophie's easy crock pot nutmeg veg soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sophie's easy crock pot nutmeg veg soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sophie's easy crock pot nutmeg veg soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sophie's easy crock pot nutmeg veg soup:
  1. Get 2 cup vegetable stock
  2. Take 2 tsp garlic puree
  3. Take 10 asparagus stalks
  4. Take 1/2 broccoli head
  5. Get 1 chopped up carrot
  6. Prepare 1/2 drained can sweetcorn
  7. Make ready 100 grams quark or other low fat cream cheese
  8. Prepare 1/4 tsp ground nutmeg (or grate your own).

This easy Crock-Pot vegetable soup is naturally gluten free and vegan. This way he doesn't have to go hungry or eat fast food Minestrone Soup Slow Cooker, Olive Garden Minestrone Soup, Crock Pot Minestrone Soup Pork and Sweet Potato Stew Nutmeg, sage, and apple-cranberry juice flavor this hearty, good-for-you stew. These vegetarian crockpot soups with minimal prep make a great dinner option for busy weeknights. Vegan and vegetarian families can take advantage of the slow cooker to create soups that are full of flavor and minimal on prep time.

Steps to make Sophie's easy crock pot nutmeg veg soup:
  1. Turn your slow cooker onto low, and add the stock and garlic puree.
  2. Chop all your veggies and slow cook for around 6 hours.
  3. Blend your veggies up, and add your cream cheese. Blend again until smooth.
  4. Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
  5. Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.

These vegetarian crockpot soups with minimal prep make a great dinner option for busy weeknights. Vegan and vegetarian families can take advantage of the slow cooker to create soups that are full of flavor and minimal on prep time. CROCK POT VEGETABLE SOUP RECIPE Like this recipe? Pin it to your SLOW COOKER pinboard! This is sort of a dump and cook easy vegetable soup.

So that is going to wrap this up for this exceptional food sophie's easy crock pot nutmeg veg soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!