Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, french apple custard cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French Apple Custard Cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. French Apple Custard Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French Apple Custard Cake:
- Take 3 medium apples, peeled, slice thinly
- Take 68 grams all purpose flour
- Prepare 1 tsp baking powder
- Get 2 eggs
- Prepare 67 grams sugar
- Make ready Pinch salt
- Make ready 2 tsp vanilla extract
- Get 6 tbs milk
- Take 28 grams butter, melted
Steps to make French Apple Custard Cake:
- Preheat oven to 200C. Line an 8-inch square baking pan.
- Whisk flour and baking powder in a bowl.
- Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
- Stir the flour in until the batter is smooth.
- Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
- Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.
So that is going to wrap it up for this special food french apple custard cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
