Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple blueberry custard pie crumble. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple Blueberry Custard Pie Crumble is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Blueberry Custard Pie Crumble is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Apple Blueberry Custard Pie Crumble:
- Make ready Dough
- Make ready 2 cup flour
- Get 1 1/2 stick margarine
- Make ready 1 tsp salt
- Prepare 3 tbsp ice water
- Prepare Filling
- Get 1/2 3/4 can Blueberry Pie Filling
- Get 3 Cortland apples (peeled, cored and thinly sliced)
- Make ready 3/4 cup sugar
- Get 1 tbsp cinnamon
- Make ready 1 Custard (store bought or homemade)
- Prepare Crumbs
- Take 3 cup flour
- Make ready 1/2 tbsp baking powder
- Take 1 cup sugar
- Make ready 3/4 cup oil
- Get 1 egg
- Get 1 tbsp vanilla sugar
Steps to make Apple Blueberry Custard Pie Crumble:
- For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
- For the filling: Spread a thin layer of custard ontop of dough.
- Mix sugar and cinnamon and sprinkle over sliced apples.
- Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
- For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
- Bake pie for 45 minutes to an hour or until golden.
- You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.
So that is going to wrap this up for this exceptional food apple blueberry custard pie crumble recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
