Creme Caramel (Flan)
Creme Caramel (Flan)

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creme caramel (flan). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creme Caramel (Flan) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creme Caramel (Flan) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have creme caramel (flan) using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creme Caramel (Flan):
  1. Get sugar
  2. Make ready 2 cups milk
  3. Take 4 eggs
Steps to make Creme Caramel (Flan):
  1. Preheat oven to 350
  2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
  3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
  4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
  5. Bake 40 min until fork comes out clean. Let cool.

So that is going to wrap this up for this special food creme caramel (flan) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!