AMIEs Special VALENTINEs Leche Flan
AMIEs Special VALENTINEs Leche Flan

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, amies special valentines leche flan. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

AMIEs Special VALENTINEs Leche Flan is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. AMIEs Special VALENTINEs Leche Flan is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook amies special valentines leche flan using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs Special VALENTINEs Leche Flan:
  1. Take 8 egg yolks
  2. Make ready 1 can condensed milk
  3. Take 1 can Carnation Evaporated milk or fresh milk
  4. Get 1 tsp lemon rind or vanilla extract
  5. Take 1/2 cup caramel syrup
Instructions to make AMIEs Special VALENTINEs Leche Flan:
  1. Preheat the oven to 160ºC (325ºF). Beat egg yolks together with lemon rind or vanilla. Pour condensed milk, add the evaporated or fresh milk and beat well.
  2. Line the heart-shaped mold with the caramel syrup. Pour gently the egg/milk mixture into the mold. Cover with aluminum foil. Place this in a large oven pan half-filled with water (bain-marie). Bake for an hour or until the mixture is firm. - - https://cookpad.com/us/recipes/355833-amies-easy-caramel-syrup
  3. Let it cool before placing the mold in the refrigerator. Chill for 5-6 hours before serving.
  4. Transfer into a serving plate. Serve, and enjoy.

So that’s going to wrap it up with this special food amies special valentines leche flan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!