Leche Flan
Leche Flan

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, leche flan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Leche Flan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Leche Flan is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have leche flan using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Leche Flan:
  1. Take 10 egg yolks
  2. Get 380 g condensed milk
  3. Take 390 g evaporated milk
  4. Get 1 tsp. Vanilla extract
  5. Take 1/4 C sugar
Steps to make Leche Flan:
  1. Separate the egg yolk
  2. Add the 380g condensed milk and 390g evaporated milk. Mix well.
  3. Use the strainer to remove the solid ingredients.
  4. Caramelize the sugar and put it into a container/llanera.
  5. Add the mixed egg and milks.
  6. Steam for about 30-35 minutes.
  7. Let it cool. And ready to serve.

So that’s going to wrap this up with this special food leche flan recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!